Emile Henry Baguette Baker, Grand Cru

Discover the pleasure of making yourself three crisp and fragrant crispy baguettes.

Simple to use, simply place the dough pieces in the notches and put the baking pan in the oven.

The lid creates the right amount of moisture needed for cooking in all four. The trousers present the carbon dioxide present in the bread dough through the cooking process in order to win a thin and crispy dough.

Withstand temperatures between –20 ºC to +270 ºC.
Can be used in gas and electric ovens, micro-wave oven, refrigerator and are dishwasher safe.
Must not be used on cooktops or open flame.
Do not place your hot dish on a cold and/or hot surface.
The dishes are very easy to clean by hand or dishwasher.

Have been manufactured in a small French town Marcigny by one family from 1850 already.